Beef meatballs, with marinara sauce, crostini
Beef spring rolls with shaved mozzarella cheese and creamy horseradish
Potato gnocchi, roasted almonds and creamy gorgonzola sauce
Lightly breaded Town dock calamari, artichoke, grilled lemon and homemade tartar sauce
Chipotle aioli
Assorted greens, cucumber, feta cheese, olives, cherry tomatoes and honey balsamic vinaigrette Add – Chicken 5.99 , Steak 9.99 , Salmon 9.99
Beets with arugula, orange, roasted almonds, crumbled goat cheese and grainy mustard dressing Add – Chicken 5.99 , Steak 9.99 , Salmon 9.99
Romaine lettuce, parmesan crostini, shaved pecorino cheese and roasted garlic-lemon dressing
Melted cheddar cheese, French fries and house made sauce
Melted cheddar cheese, French fries and house made sauce
Shell pasta, prepared with traditional meat sauce
Penne pasta, sautéed with sundried tomatoes, sweet corn, marinara, basil pesto, and cream sauce
Portobello mushroom, ricotta cheese, parmesan cheese, served with spinach, tomatoes and truffle mushroom paste cream sauce
Mushroom, english peas, sweet corn, sundried tomatoes and light cream marinara sauce
Served with crispy brussels sprouts and linguini pasta with marinara sauce
Shrimp, clams & mussels, lightly spiced with chili flex, served with tomato- basil marinara sauce
Truffle mushroom risotto
Grilled salmon with yukon gold potatoes, onion, spinach, served with lemon-butter olive oil sauce
Seafood stew loaded with calamari, prawns, clams & mussels, salmon in a white wine marinara sauce
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417 California Avenue, Palo Alto, CA 94306